Monday, April 20, 2009

I Swear I'm Not Turning Into A Food Blogger

But this looked and tasted SO GOOD:



Grilled chicken, roasted garlic asparagus, and whole wheat couscous.

Took 20 min from start to finished in the bowl.

Only downside? I probably put too much garlic on the asparagus. It was delicious, but I'm totally going to have garlic smell tomorrow.

Then, I negated the healthiness with a dirty vodka martini (no picture) for dessert. The perfect end to a Monday.

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